Yale Sustainable Food Program

 

Ketty Nguyen, B.A.

Year: 
2026

Major:
Anthropology

Current position:
Culinary Events Manager

 

More about Ketty:
Ketty is from Ames, Iowa and Austin, Texas. Combined with her Vietnamese heritage, her two hometowns have instilled in her a deep sense of appreciation and responsibility for shared agricultural lands. Ketty also delights in experimenting with, cooking, and hosting events involving any given hodgepodge of seasonal ingredients. Ask her about her work on community ethnography, why chives are her favorite vegetable to grow, and all things flower-adjacent on the Farm and in the greater New Haven area!