Yale Sustainable Food Program

First Farm Workday of the Semester

With Yale’s arrival quarantine period ending last week, the Yale Farm welcomed back our first students since last March for a physically distanced farm workday. This fall, workdays will focus on harvesting and packing produce for the Semilla Collective of New Haven.

For more details on our programming during COVID-19, please refer to this page.

Photos by Noa Hines ‘21 and Logan Howard ‘21.